Acacia catechu

Known as: Acacia catechus, Senegalia catechu, catechus, Acacia 
 
National Institutes of Health

Papers overview

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2013
2013
'Khoyer' is prepared by boiling the wood of Acacia catechu in water and then evaporating the resultant brew. The resultant hard… (More)
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2011
2011
UNLABELLED The antioxidant activity of methanol extract/fractions of leaf, bark, and heartwood of Acacia catechu was evaluated by… (More)
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2010
2010
Acacia catechu, commonly known as catechu, cachou and black cutch is an important medicinal plant and an economically important… (More)
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2010
2010
The ethanolic as well as aqueous extracts of the hard wood of Acacia catechu showed improvement on oral glucose tolerance post… (More)
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2009
2009
The immunomodulatory effect of aqueous extract of Acacia catechu commonly known as Katha or Karangali was studied at two doses of… (More)
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2009
2009
Various extracts including petroleum ether, chloroform, acetone, ethanol, aqueous and crude aqueous of barks of Acacia catechu (A… (More)
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Highly Cited
2007
Highly Cited
2007
A mixed extract containing two naturally occurring flavonoids, baicalin from Scutellaria baicalensis and catechin from Acacia… (More)
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Highly Cited
2006
Highly Cited
2006
Objective: To evaluate the antipyretic, antidiarrhoeal, hypoglycaemic and hepatoprotective Department of Pharmacology, effects of… (More)
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2006
2006
A high-performance liquid chromatography coupled with electrospray ionization mass spectrometry (LC/ESI-MS) method under selected… (More)
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Highly Cited
2004
Highly Cited
2004
Screening was done of some plants of importance in the Ayurvedic system of traditional medicine used in India to treat enteric… (More)
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