Acacia acuminata

Known as: Acacia acuminata Benth., raspberry jam 
 
National Institutes of Health

Papers overview

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2017
2017
SELECTIVE ATTRACTION OF Vespula germánica (Hymenoptera: Vespidae) TO FEEDING BAITS ENHANCED WITH ISOBUTANOL AND ACETIC ACID
Vespula germanica (F.) has a negative impact on agriculture, beekeeping, and tourism in Chile. Therefore, environmentally… Expand
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2016
2016
Authenticity of raspberry flavor in food products using SPME-chiral-GC-MS.
A fast and simple method for authenticating raspberry flavors from food products was developed. The two enantiomers of the… Expand
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2013
2013
Storage impact on the quality of raspberry and peach jams.
The aim of this study is to evaluate the quality properties of raspberry and peach jams during storage. Jams were prepared with a… Expand
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2013
2013
Utah Red Raspberry Jam: The Effects of Formulation, Heating, and Time on Color, Flavor, Texture, and Antioxidant Capacity
Utah Red Raspberry Jam: The Effects of Formulation, Heating, and Storage on Color, Flavor, Texture, and Antioxidant Content… Expand
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2012
2012
Hacking, raspberry jam and the power of PSI: on the deeper meaning of IP
 
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2011
2011
Influence of pectin concentration and storage time on the color stability and antioxidant properties of raspberry jam.
 
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2007
2007
Effect of different pectin addition and its concentration on colour and textural properties of raspberry jam
Colour and texture are very important quality properties of all foods. In this study, influence of pectin addition with different… Expand
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2002
2002
Genetic diversity within and divergence between rare and geographically widespread taxa of the Acacia acuminata Benth. (Mimosaceae) complex
The Acacia acuminata complex is a group of woody shrubs and small trees comprised of three formally described taxa (A. oldfieldii… Expand
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2000
2000
Our raspberry jam
 
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1992
1992
Biology of Ochrogaster lunifer Herrich-Schaeffer (Lepidoptera: Thaumetoedae), a defoliator of Acacia acuminata Bentham, in the Western Australian wheatbelt
 
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