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4-vinyl-2,6-dimethoxyphenol
Known as:
canolol
National Institutes of Health
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Related topics
Related topics
2 relations
Broader (2)
Phenols
Vinyl Compounds
Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
Review
2017
Review
2017
INHIBITORY MECHANISM AGAINST OXIDATIVE STRESS AND BIOLOGICAL ACTIVITIES OF CANOLOL.
Jian Zhang
,
Lingru Li
,
+7 authors
X. Tan
Acta Poloniae Pharmaceutica - Drug Research
2017
Corpus ID: 3537581
Canolol is a decarboxylated derivative of sinapic acid. Due to lipophilic nature, canolol is an excellent orally bioavailable…
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2017
2017
Chemical composition and resistance to oxidation of high-oleic rapeseed oil pressed from microwave pretreated intact and de-hulled seeds
R. A
,
kasa
,
M. Wroniaka
,
A. Sigerb
,
I.
,
cibisza
2017
Corpus ID: 56188021
A. Rękas, M. Wroniak, A. Siger and I. Ścibisz Faculty of Food Sciences, Department of Food Technology, Warsaw University of Life…
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2014
2014
Erratum: Protective effect of canolol from oxidative stress-induced cell damage in ARPE-19 cells via an ERK mediated antioxidative pathway
Molecular Vision
2014
Corpus ID: 140101183
2014
2014
ANA 1 . 1 / LOQ 1 : Evaluation and Correlation of Sensory and Analytical Methods for Assessing Rancidity
A. Meynier
,
P.
,
+4 authors
Jacobsen
2014
Corpus ID: 30377698
s 105 AOCS Annual Meeting & Expo May 4-May 7, 2014 1 ANA 1.1/LOQ 1: Evaluation and Correlation of Sensory and Analytical Methods…
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2013
2013
EFFECT OF CANOLOL ( 4-VINYLSYRINGOL ) ON THE OXIDATION OF EDIBLE OILS
B. Matthäus
2013
Corpus ID: 19305502
Rapeseed contains high amounts of phenolic compounds, mainly derivatives of sinapic acid, but only a small part can be found in…
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2013
2013
ANTIOXIDATIVE EFFECTS OF CANOLOL IN BROILER CHICKENS By
Y. Eid
2013
Corpus ID: 86027743
The effects of antioxidant canolol on performance, plasma lipids, lipid peroxidation, tissues α-tocopherol levels and expression…
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2013
2013
Isolation and identification of a potent radical scavenger (canolol) from roasted high erucic mustard seed oil and its formation during roasting
K. Shrestha
,
C. Stevens
,
B. Meulenaer
2013
Corpus ID: 101165017
Roasting of high erucic acid mustard (HEM) seed has been reported to give a typical flavor and increase the oxidative stability…
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2012
2012
Effect of Canolol on Oxidation of Edible Oils
Usha Thiyam-Holländer
,
N. Eskin
,
B. Matthäus
2012
Corpus ID: 201233953
2010
2010
Novel antioxidant canolol reduces glucocorticoid induced oxidative stress in broiler chickens.
Y. Eid
2010
Corpus ID: 30465603
Canolol (4-vinyl-2,6-dimethoxyphenol) a potent antioxidant extracted from canola oil was recently identified. Canolol exhibits a…
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2010
2010
Supplementation of Canolol and α-Tocopherol to Iron-Overioaded Mice ; Possible Attenuation of Liver Irons
A. Kanazawa
,
Daisuke Wakamatsu
,
+5 authors
H. Maeda
2010
Corpus ID: 191153756