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2,5-dichloro-4-bromophenol

Known as: phebrol, B 2, 4-bromo-2,5-dichlorophenol 
National Institutes of Health

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Broader (1)

Chlorophenols

Papers overview

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2004
2004
자동 조심 롤러 베어링
외륜 (13) 의 내주면 상에 형성된 외륜 궤도면 (14) 의 거칠기는 내륜 (11) 의 내륜 궤도면 (12a, 12b) 의 거칠기보다 더 커진다. 또한, 외륜 궤도면 (14) 의 평균 거칠기 (Ra) 는 b 1 /(B/2)≤0.9… 
1996
1996
Nitrous Acid-Catalyzed Nitration of 4-Bromo-2,5-dichlorophenol. Observation of an Unusually Facile Rearrangement of a 4-Bromo-2-nitrophenol during Nitration.
1991
1991
A comparative study of the effects of phebrol on the respiratory chains of rat liver, Biomphalaria glabrata and Oncomelania nosophora.
1991
1991
Laboratory evaluation of B-2 as a molluscicide in the control of the snail intermediate hosts of schistosomiasis in South Africa.
There is a continuous need for the development and evaluation of new, inexpensive but highly effective molluscides for the… 
1990
1990
Laboratory evaluation of phebrol as a molluscicide on Biomphalaria pfeifferi.
1989
1989
Schistosomiasis on Bohol Island, Philippines, with special emphasis on the successful discovery of new habitats of the vector snail, Oncomelania quadrasi, and area-wide mollusciciding.
In the endemic area of schistosomiasis on Bohol Island, we succeeded in locating seven new colonies of the vector snail… 
1988
1988
Laboratory and field assessment of molluscicidal activity of B-2 against Oncomelania hupensis, the vector snail of schistosomiasis in China.
Molluscicidal activity of B-2 (sodium 2,5-dichloro-4-bromophenol; called as Phebrol and registered in WHO as OMS 3012) was… 
1981
1981
Determination of bromophos residues by fluorogenic labelling with dansyl chloride and thin-layer. Chromatography.
1981
1981
Influence of Lipophilicity on the Accumulation and Distribution of Halogenated Phenols and a Pyridinol as Metabolites of Pesticides in the Rat
Influence of Lipophilicity on the Accumulation and Distribution of Halogenated Phenols and a Pyridinol as Metabolites of… 
1980
1980
Delayed neurotoxicity of leptophos and related compounds: differential effects of subchronic oral administration of pure, technical grade and degradation products on the hen.
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