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watercress allergenic extract 50 MG/ML Injectable Solution

Known as: WATERCRESS 0.05 g in 1 mL INTRADERMAL INJECTION, SOLUTION, WATERCRESS 0.05 g in 1 mL SUBCUTANEOUS INJECTION, SOLUTION, watercress allergenic extract 0.05 GM/ML Injectable Solution 
 
National Institutes of Health

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Related topics

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GlycerinInjectable SolutionSodium BicarbonateSodium Chloride
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Papers overview

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2019
2019
A high-density genetic map and QTL mapping of leaf traits and glucosinolates in Barbarea vulgaris
BackgroundBarbarea vulgaris is a wild cruciferous plant and include two distinct types: the G- and P-types named after their… Expand
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2018
2018
Properties of seawater neutralized bauxite residues and changes in chemical, physical and microbial properties induced by additions of gypsum and organic matter.
Seawater neutralization is a technique that can be used to treat bauxite residue prior to its storage but, as yet, no attempts… Expand
2012
2012
Impacts of watercress farming on stream ecosystem functioning and community structure.
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2011
2011
Impact of Thermal Blanching and Thermosonication Treatments on Watercress (Nasturtium officinale) Quality: Thermosonication Process Optimisation and Microstructure Evaluation
The objectives of the present work were to optimise watercress heat and thermosonication blanching conditions, in order to obtain… Expand
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2011
2011
Watercress and Water Quality: The Effect of Phenethyl Isothiocyanate on the Mating Behaviour of Gammarus pulex
Watercress releases phenethyl isothiocyanate (PEITC) upon wounding as a defence against herbivores. PEITC levels released from… Expand
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2011
2011
Decontamination of Aquatic Vegetable Leaves by Removing Trace Toxic Metals during Pickling Process with Acetic Acid Solution
The heavy-metal content of aquatic plants is mainly dependent upon their ecological system. This study indicated that although… Expand
2009
2009
Differing mechanisms of simple nitrile formation on glucosinolate degradation in Lepidium sativum and Nasturtium officinale seeds.
Glucosinolates are sulphur-containing glycosides found in brassicaceous plants that can be hydrolysed enzymatically by plant… Expand
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2009
2009
The response of watercress (Nasturtium officinale) to vacuum impregnation: Effect of an antifreeze protein type I
Abstract The setting up of methodologies that reduce the size of ice crystals and reduce or inhibit the recrystallisation… Expand
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