thaumatin protein, plant

National Institutes of Health

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2012

2012

Atomic structure of the sweet-tasting protein thaumatin I at pH 8.0 reveals the large disulfide-rich region in domain II to be sensitive to a pH change.

T. Masuda, Keisuke Ohta, B. Mikami, N. Kitabatake, F. Tani
Biochemical and biophysical research…
2012
Corpus ID: 27418857