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sulfur amino acid biosynthetic process

Known as: sulfur amino acid biosynthesis, sulfur amino acid anabolism, sulfur amino acid synthesis 
The chemical reactions and pathways resulting in the formation of amino acids containing sulfur, comprising cysteine, methionine and selenocysteine… 
National Institutes of Health

Papers overview

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Review
2016
Review
2016
SUMMARY The genus Trichoderma contains fungi with high relevance for humans, with applications in enzyme production for plant… 
2016
2016
Production of ethanol from xylose by recombinant Saccharomyces cerevisiae is suboptimal with slow fermentation rate, compared… 
2015
2015
BackgroundWine yeasts can produce undesirable sulfur compounds during alcoholic fermentation, such as SO2 and H2S, in variable… 
2009
2009
Furfural, one of the main inhibitory compounds in lignocellulosic hydrolytes, inhibits the growth and ethanol production rate of… 
Highly Cited
2005
Highly Cited
2005
ABSTRACT Cysteine and methionine availability influences many processes in the cell. In bacteria, transcription of the specific… 
Highly Cited
2001
Highly Cited
2001
It is currently assumed that the assimilation of sulfur into reduced forms occurs predominantly in the leaves of plants. However… 
Highly Cited
2000
Highly Cited
2000
Charentais melons (Cucumis melo cv Reticulatus) are climacteric and undergo extremely rapid ripening. Sixteen cDNAs corresponding… 
Highly Cited
1995
Highly Cited
1995
Transcription of the genes necessary for sulfur amino acid biosynthesis in Saccharomyces cerevisiae is dependent on Met4, a… 
1993
1993
Mutants defective in O‐acetylhomoserine sulfhydrylase (OAH‐SHLase) were obtained in five yeast strains representative of…