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sucrose polyester

Known as: olestra, olestra oil, sucrose-octapalmitate 
National Institutes of Health

Related topics

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5 relations

Broader (4)

Anticholesteremic AgentsFat SubstitutesFatty AcidsSucrose
analogs & derivatives

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2000
2000
Effects of dietary fat, nutrition labels, and repeated consumption on sensory-specific satiety
2000
2000
Caretaker-child interaction during children's 24-hour dietary recalls: who contributes what to the recall record?
1998
1998
Effects of 14 d of covert substitution of olestra for conventional fat on spontaneous food intake.
We conducted a double-blind, placebo-controlled, within-subject crossover study to investigate the effects of covert substitution… 
1998
1998
Poor digestibility of fully hydrogenated soybean oil in rats: a potential benefit of hydrogenated fats and oils.
The digestibility and absorption of dietary triacylglycerols are dependent on a number of factors including their fatty acid… 
1997
1997
Assessment of the nutritional effects of olestra, a nonabsorbed fat replacement: summary.
Olestra is a zero-calorie fat replacement intended to replace 100% of the fat used in the preparation of savory snacks. Olestra… 
Highly Cited
1985
Highly Cited
1985
The substitution of sucrose polyester for dietary fat in obese, hypercholesterolemic outpatients.
Our aim was to determine the effects of the substitution of sucrose polyester (SPE) for dietary fat in a 16-week outpatient study… 
Highly Cited
1983
Highly Cited
1983
A double-blind, placebo-controlled study of sucrose polyester in hypercholesterolemic outpatients.
Sucrose polyester (SPE) was studied in a double-blind, placebo-controlled trial in 91 outpatients with primary… 
Highly Cited
1979
Highly Cited
1979
The lowering of plasma cholesterol by sucrose polyester in subjects consuming diets with 800, 300, or less than 50 mg of cholesterol per day.
The efficacy, safety, acceptability, and cholesterol lowering potential of sucrose polyester (SPE), a liquid, nonabsorbable, fat… 
Highly Cited
1976
Highly Cited
1976
Short term study of sucrose polyester a nonabsorbable fat-like material as a dietary agent for lowering plasma cholesterol.
The efficacy, safety, and acceptability of sucrose polyester (SPE), a fat-like material that is neither digested nor absorbed… 
Highly Cited
1976
Highly Cited
1976
The effect of a nonabsorbable lipid, sucrose polyester, on the absorption of dietary cholesterol by the rat.
The absorption of cholesterol from diets containing various proportions of triglycerides and an unabsorbable fat, sucrose… 
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