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soybean allergenic extract

Known as: Soybean 
 
National Institutes of Health

Papers overview

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Highly Cited
2017
Highly Cited
2017
The objective was to study effects of lactic acid bacteria (L) and molasses (M) on the microbial community and fermentation… Expand
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Highly Cited
2014
Highly Cited
2014
Global rapeseed production has undergone sustained growth over the past 20 years. Having surpassed cottonseed production in the… Expand
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Highly Cited
2011
Highly Cited
2011
Oil content of soybean was a valuable quantitative trait controlled by multiple genes. Eleven QTLs were detected by both CIM and… Expand
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Highly Cited
2006
Highly Cited
2006
Research must focus on management of diseases that cause extensive losses, especially when funds for research are limited… Expand
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Highly Cited
2005
Highly Cited
2005
Nine growing barrows were equipped with a T-cannula in the distal ileum and used to determine apparent ileal (AID) and apparent… Expand
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Highly Cited
2003
Highly Cited
2003
Introduction High yields are critical to soybean producer profit margins, especially during periods of low prices for soybean… Expand
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Highly Cited
2001
Highly Cited
2001
Ten years ago, you couldn’t find Mimosa on a map of Brazil. Back then, the town consisted of little more than a Shell truck stop… Expand
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Highly Cited
1995
Highly Cited
1995
Abstract Due to growing evidence suggesting that phytoestrogens might protect against various cancers, particularly against… Expand
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Highly Cited
1990
Highly Cited
1990
Six isonitrogenous, isocaloric diets containing 0, 14, 28, 42, 56 and 70% soybean meal as replacement of 0, 20, 40, 60, 80 and… Expand
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Highly Cited
1989
Highly Cited
1989
Three different cosmid clones were isolated from a genomic library of the tomato pathogen Pseudomonas syringae pv. tomato, which… Expand
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