sodium levulinate
National Institutes of Health
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Levulinic acid (LA) is produced by the catalytic conversion of a variety of woody biomass. To investigate the potential use of…
Listeria monocytogenes has the potential to contaminate ready-to-eat (RTE) meat and poultry products. Listeria monocytogenes…
This study investigated the use of sodium levulinate to prevent outgrowth of Listeria monocytogenes in refrigerated ready-to-eat…
The levulinyl‐protected nucleosides are key building blocks for the solution‐phase synthesis of oligonucleotides. Short and…
Recent studies have indicated that nitric oxide may affect iron metabolism through disruption of the iron-sulfur complex of iron…
After confirming the increase of the fragility of the site Xq27 by methotrexate and its decrease by 5-formyltetrahydrofolate, it…