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psi-baptigenin

Known as: pseudobaptigenin 
 
National Institutes of Health

Papers overview

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2016
2016
Restharrow root has been used in traditional medicine for thousands of years; however, the active ingredients responsible for the… Expand
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2015
2015
The influence of different germination conditions on isoflavone contents in chickpea sprouts was investigated in this study… Expand
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2014
2014
Callus cultures of the endemic South-African legume Cyclopia subternata were cultivated under varying light and temperature… Expand
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2011
2011
A simple extraction procedure and HPLC method was developed to analyse the major and minor components of induced phytoalexins of… Expand
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2010
2010
International trade in Brazilian rosewood, Dalbergia nigra (Vell.) Allemão ex Benth., is regulated by the Convention on… Expand
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2008
2008
Isoflavonoids, an interesting and restricted group of secondary metabolites of legumes, exhibit estrogenic, antiangiogenic, and… Expand
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Highly Cited
2006
Highly Cited
2006
The isoflavone compositions and concentrations in the leaf, flower, petiole, and stem of 13 red clover cultivars were studied… Expand
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2006
2006
Isoflavones are phytochemicals found in many plants. Because of their structural similarity to beta-estradiol, health benefits of… Expand
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Highly Cited
2003
Highly Cited
2003
High-performance liquid chromatography-UV-electrospray ionization-mass spectrometric detector (HPLC-UV-ESI-MSD) method for… Expand
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Highly Cited
1993
Highly Cited
1993
Seven isoflavones, biochanin A, daidzein, genistein, genistin, prunectin, puerarin, and pseudobaptigenin were tested for… Expand
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