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, Prosta-5,13,17-trien-1-oic acid, 9,11,15-trihydroxy-, (5Z,9alpha,11alpha,13E,15S,17Z)-
, prostaglandin F3 alpha
National Institutes of Health
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The effect of supplementation with n-6 polyunsaturated fatty acids on 1-, 2- and 3-series prostaglandin F production by ovine uterine epithelial cells.
Biochimica et biophysica acta
Corpus ID: 9776427
Linoleic acid (LA, 18:2n-6) has variously been found to increase or inhibit synthesis of 2-series prostaglandins (PGs), derived…
Activation of the Ah Receptor Signaling Pathway by Prostaglandins
G. M. Winters
Journal of biochemical and molecular toxicology
Corpus ID: 21953408
The aryl hydrocarbon receptor (AhR) is a ligand‐dependent transcription factor that mediates many of the biological and…
Fatty acid composition, eicosanoid production and permeability in skin tissues of rainbow trout (Oncorhynchus mykiss) fed a control or an essential fatty acid deficient diet.
J. G. Bell
M. V. Bell
Prostaglandins, leukotrienes, and essential fatty…
Corpus ID: 11157420
Rainbow trout (Oncorhynchus mykiss) were fed either a control diet containing fish oil or an essential fatty acid (EFA) deficient…
Local Amplification of Platelet Function by 8-Epi Prostaglandin F2α Is Not Mediated by Thromboxane Receptor Isoforms*
The Journal of Biological Chemistry
Corpus ID: 22502526
8-epi-Prostaglandin (PG) F2α may be formed by cyclooxygenases 1 and 2 or by a free radical catalyzed process as an isoprostane…
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