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pine nuts

Known as: Pine Nut 
 

Topic mentions per year

Topic mentions per year

1990-2017
02419902017

Papers overview

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2016
2016
Pyrolysis polygeneration of pine nut shell: Quality of pyrolysis products and study on the preparation of activated carbon from biochar.
A lab-scale pyrolysis reactor was utilized to investigate the effect of pyrolysis temperature (300-700°C) on the yield, quality… (More)
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2015
2015
Evaluation and comparison of rapid methods for the detection of Salmonella in naturally contaminated pine nuts using different pre enrichment media.
Foodborne outbreaks, involving pine nuts and peanut butter, illustrate the need to rapidly detect Salmonella in low moisture… (More)
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2015
2015
A potential trigger for pine mouth: a case of a homozygous phenylthiocarbamide taster.
Pine mouth, also known as pine nut syndrome, is an uncommon dysgeusia that generally begins 12 to 48 hours after consuming pine… (More)
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2014
2014
Optimization of pressurized liquid extraction of inositols from pine nuts (Pinus pinea L.).
Pressurized liquid extraction (PLE) has been used for the first time to extract bioactive inositols from pine nuts. The influence… (More)
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2014
2014
Crystal structure of Korean pine (Pinus koraiensis) 7S seed storage protein with copper ligands.
The prevalence of food allergy has increased in recent years, and Korean pine vicilin is a potential food allergen. We have… (More)
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2013
2013
Development of a locked nucleic acid real-time polymerase chain reaction assay for the detection of Pinus armandii in mixed species pine nut samples associated with dysgeusia.
Recent work has shown that the presence of the species Pinus armandii , even when occurring as species mixtures of pine nuts, is… (More)
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2013
2013
Mineral Analysis of Pine Nuts (Pinus spp.) Grown in New Zealand
Mineral analysis of seven Pinus species grown in different regions of New Zealand; Armand pine (Pinus armandii Franch), Swiss… (More)
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2008
2008
Anaphylaxis to pine nut: cross-reactivity to Artemisia vulgaris?
The use of pine nuts, the seeds of Pinus pinea, is on the increasing in the modern Mediterranean diet. Little more than 20 cases… (More)
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2000
2000
Anaphylaxis to pine nuts and immunological cross-reactivity with pine pollen proteins.
Despite the wide use of pine nuts, the fruit of Pinus pinea, only a few reports of allergic reactions to them have been published… (More)
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1990
1990
[Systemic allergic reaction after ingestion of pine nuts, Pinus pinea].
An in vivo open oral provocation with pine nuts (Pinus pinea) confirmed information about systemic reaction after ingestion of… (More)
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