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pentagalloylglucose

Known as: beta-D-pentagalloylglucose 
 
National Institutes of Health

Papers overview

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2013
2013
Bitterness is a major sensory attribute of several common foods and beverages rich in polyphenol compounds. These compounds are… Expand
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2011
2011
To investigate the anti-herpesvirus mechanism of pentagalloylglucose (PGG), we compared the proteomic changes between herpes… Expand
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2011
2011
Pentagalloylglucose (PGG) is a natural polyphenolic compound with broad-spectrum anti-viral activity, however, the mechanisms… Expand
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2010
2010
Mast cell activation by immunoglobulin E (IgE)-mediated stimuli is a central event in the pathogenesis of allergic disorders. The… Expand
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2009
2009
Moutan Cortex, a widely used traditional Chinese medicine for the treatment of various diseases, is the root bark of Paeonia… Expand
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2009
2009
Penta-1,2,3,4,6-O-galloyl-beta-d-glucose (PGG) suppresses the in vivo growth of human DU145 and PC-3 prostate cancer xenografts… Expand
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2007
2007
We studied the effects of tannic acid and 1(beta),2,3,4,6-penta-O-galloyl-D-glucose (pentagalloylglucose), one of the components… Expand
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2004
2004
Pentagalloylglucose, which is found in many medicinal plants, can arrest the cell cycle at G(1) phase through down-regulation of… Expand
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2003
2003
Pentagalloylglucose (5GG) is a potent and specific inhibitor of NADPH dehydrogenase or xanthine oxidase. In our previous study… Expand
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Review
2001
Review
2001
Pathways to complex gallotannins have been elucidated by enzyme studies, indicating that beta-glucogallin is required as… Expand
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