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National Institutes of Health
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Variability in Saponin Content, Cancer Antiproliferative Activity and Physicochemical Properties of Concentrated Agave Sap.
Aratza M Rosas-Pérez
A. M. Leal-Díaz
Journal of food science
Corpus ID: 31089090
Concentrated agave sap (CAS) has gained popularity as an unrefined sweetener. It is obtained by boiling "aguamiel" that contains…
Bacterial resistance modifying tetrasaccharide agents from Ipomoea murucoides.
Corpus ID: 41181683
As part of an ongoing project to identify oligosaccharides which modulate bacterial multidrug resistance, the CHCl(3)-soluble…
Further Phenylethanoid Glycosides from Phlomis physocalyx Hub.-Mor.
Corpus ID: 98310496
The genus Phlomis (Lamiaceae) is represented by 34 species in Turkey1. Previous investigations on Turkish Phlomis species by our…
Physocalycoside, a New Phenylethanoid Glycoside from Phlomis physocalyx Hub.-Mor.
Zeitschrift fur Naturforschung. C, Journal of…
Corpus ID: 24424638
Abstract A new phenylethanoid tetraglycoside, physocalycoside (2), was isolated from the aerial parts of Phlomis physocalyx. Its…
Isolation of an acacetin tetraglycoside from Peganum harmala
Corpus ID: 88648879
A new flavone glycoside, identified as acacetin 7-O-(2-O-α-L-rhamnosyl-2'''-O-β-D-glucosyl-2-O-β-D-glucosyl)-glucoside (1), has…
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