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negative regulation of D-amino-acid oxidase activity

Known as: negative regulation of D-amino-acid:oxygen oxidoreductase (deaminating), down-regulation of D-amino-acid:oxygen oxidoreductase (deaminating), downregulation of L-amino acid:O2 oxidoreductase activity 
Any process that stops, prevents or reduces the frequency, rate or extent of D-amino-acid oxidase activity. [GOC:TermGenie]
National Institutes of Health

Papers overview

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2012
2012
Compositional changes of the Korean chestnut (Castanea crenata) including Daebo, Tsukuba, Tanzawa and Okkwang were investigated… 
2011
2011
While free amino acids are routinely used in feeds for terrestrial farm animals, it is – except for few aqua species – not… 
2011
2011
Pada pertambangan minyak bumi, minyak mentah yang diproduksi mengandung zat-zat yang sangat korosif terhadap pipa saluran sumur… 
Review
2004
Review
2004
SummaryMetabolic stabilization of pharmacologically active peptides can be achieved by incorporation of sterically hindered non… 
1996
1996
The interfacial tension at the benzene/water interface has been studied in th._. presence of four amphiphilic amino acids, viz… 
1983
1983
The bicyclic [2S-(2 alpha,3 beta,4 beta)]-2-carboxy-4-(1-hydroxy-1-methylethyl)-3- pyrrolidineacetic acid delta-lactone (4), as… 
1978
1978
The lifetime of the purple intermediate formed from D-amino acid oxidase [D-amino acid: O2 oxidoreductase (deaminating), EC 1.4.3… 
Highly Cited
1976
Highly Cited
1976
The ability of 5-deazaisoalloxazines to substitute for the isoalloxazine (flavin) coenzyme has been examined with several… 
1976
1976
In studies designed to evaluate the role of the liver and muscle in modifying the plasma amino acid response, three levels of… 
1972
1972
: Rhodotorula pilimanae CBS 4479 growing in 99.8% 020 with protonated sucrose as carbon source was given various additional…