n-propyl disulfide

Known as: di-n-propyl disulfide, dipropyl disulfide 
 
National Institutes of Health

Topic mentions per year

Topic mentions per year

1987-2016
02419872016

Papers overview

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2013
2013
Intercropping and rotating banana (Musa spp.) with Chinese chive (Allium tuberosum Rottler) has been used as an effective method… (More)
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2013
2013
The in vitro antibacterial activity of essential oils (EOs) obtained from fresh bulbs of garlic, Allium sativum L., and leek… (More)
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2005
2005
Organosulfur compounds (OSCs) derived from garlic have been studied for the ability to inhibit experimental cancer in various… (More)
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2000
2000
The effects of in vivo administration of naturally occurring organosulfur compounds (OSCs) from Allium species were studied on… (More)
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1999
1999
The naturally occurring organosulfur compounds (OSCs) diallyl sulfide (DAS), diallyl disulfide (DADS), dipropyl sulfide (DPS… (More)
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1998
1998
This study was undertaken to elucidate the mechanism of organ specificity and differential efficacy of garlic organosulfides… (More)
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1997
1997
There is a growing need for short-term and cost-effective bioassay to assess the efficacy of potential chemo-preventive agents… (More)
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1997
1997
The mechanism of differential efficacies of diallyl sulfide (DAS), diallyl disulfide (DADS), diallyl trisulfide (DATS), dipropyl… (More)
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1996
1996
The present studies compared the effects of various oil-soluble compounds containing allyl and disulfide groups on the… (More)
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1996
1996
Diallyl disulfide (DADS), an oil-soluble organosulfur compound in processed garlic, was more effective in inhibiting the in vitro… (More)
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