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iota-Carrageenan

Known as: iota Carrageenan 
 
National Institutes of Health

Papers overview

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2014
2014
BackgroundCarrageenan is a linear sulphated polysaccharide extracted from red seaweed of the Rhodophyceae family. It has broad… Expand
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2010
2010
BackgroundThe common cold, the most prevalent contagious viral disease in humans still lacks a safe and effective antiviral… Expand
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2010
2010
The 2009 flu pandemic and the appearance of oseltamivir-resistant H1N1 influenza strains highlight the need for treatment… Expand
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Highly Cited
2008
Highly Cited
2008
BackgroundHuman rhinoviruses (HRVs) are the predominant cause of common cold. In addition, HRVs are implicated in the worsening… Expand
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2007
2007
The lysozyme activity, alternative complement activity (ACH50), respiratory burst, SOD (superoxide dismutase) activity and… Expand
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2005
2005
The influence of environmental conditions (pH, NaCl, CaCl2, and temperature) on the properties and stability of oil-in-water (O/W… Expand
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2004
2004
The influence of pH and iota-carrageenan concentration on the properties of beta-lactoglobulin (beta-Lg)-stabilized oil-in-water… Expand
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Highly Cited
1997
Highly Cited
1997
The observations from the present study indicate that vaginal formulations of the sulfated polysaccharide carrageenan are highly… Expand
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1991
1991
Sulphated polysaccharides such as iota-, lambda- and kappa-carrageenans showed a potent inhibitory effect on the replication of… Expand
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Highly Cited
1980
Highly Cited
1980
Abstract The previous network model of polymer gel structure is now revised to take account of new evidence that different levels… Expand
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