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hydroxycinnamoyl-CoA-quinate transferase

Known as: QHC transferase, hydroxycinnamoyl-coenzyme A-quinate transferase, quinate hydroxycinnamoyltransferase 
National Institutes of Health

Papers overview

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2019
2019
Mulberry leaves (Morus alba L.) are of high medicinal value in traditional Chinese medicine with chlorogenic acid (CGA) as its… Expand
2018
2018
Chlorogenic acids (CGAs) are phenolic compounds biosynthesized in the phenylpropanoid pathway, with hydroxycinnamoyl quinate… Expand
Highly Cited
2015
Highly Cited
2015
Chlorogenic acid (CGA) is the major phenolic sink in potato tubers and can constitute over 90% of total phenylpropanoids. The… Expand
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Highly Cited
2013
Highly Cited
2013
Studying lignin biosynthesis in Panicum virgatum (switchgrass) has provided a basis for generating plants with reduced lignin… Expand
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2012
2012
Chlorogenic acids (CGAs) are a group of soluble phenolic compounds that are produced by a variety of plants, including Coffea… Expand
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2012
2012
Plant secondary metabolites are highly evolved compounds performing different functions, and have been widely exploited from food… Expand
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Highly Cited
2008
Highly Cited
2008
BackgroundThe leaves of globe artichoke and cultivated cardoon (Cynara cardunculus L.) have significant pharmaceutical properties… Expand
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Highly Cited
2003
Highly Cited
2003
A protein hydrolyzing hydroxycinnamoyl-CoA esters has been purified from tobacco stem extracts by a series of high pressure… Expand
Highly Cited
2001
Highly Cited
2001
Phenolic compounds in loquat fruit were identified as 5-caffeoylquinic acid (chlorogenic acid), neochlorogenic acid… Expand
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1996
1996
Four hydroxycinnamoyltransferases from Equisetum arvense L. were studied that catalyze the formation of mono-O-caffeoyl-meso… Expand
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