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glucosepane

National Institutes of Health

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Broader (1)

Glycosylation End Products, Advanced

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2018
2018
OP0264 Glucosepane : a new biomarker of the severity of osteoarthritis
Background Glycation, oxidation and nitration of proteins are reactions involved in accelerated ageing of tissues. The products… 
2017
2017
Computational study of glucosepane–water and hydrogen bond formation: an electron topology and orbital analysis
The collagen protein provides tensile strength to the extracellular matrix in addition to localising cells, proteins and protein… 
2017
2017
Parameterization of advanced glycation end-products and a thermodynamic exploration of glucosepane cross-linked collagen packing
Review
2015
Review
2015
Effects of Collagen Crosslinking on Bone Material Properties in Health and Disease
Data have accumulated to show that various types of collagen crosslinking are implicated in the health of individuals, as well as… 
2015
2015
Theoretical Studies on the Thermodynamics and Kinetics of the Lysine-Arginine Cross-Links Derived from α-Oxoaldehydes: A New Mechanism for Glucosepane Formation
Experimental results have previously shown that glucosepane is formed through an intermediate compound of lysine linked… 
2015
2015
The thermodynamic characterisation of glucosepane cross-linking in the extra cellular matrix: a density functional theory study [Abstract]
2015
2015
The thermodynamic identification of glucosepane cross-linking in type I collagen - an all atom molecular dynamics study [Abstract]
2014
2014
Frontiers in research on the Maillard reaction in aging and chronic disease
but Maillard reactions between blood glucose and its metabolites to structural and functional modifications of proteins loss of… 
2011
2011
Determination of dideoxyosone precursors of AGEs in human lens proteins.
2003
2003
Site-specific quantitative evaluation of the protein glycation product N6-(2,3-dihydroxy-5,6-dioxohexyl)-L-lysinate by LC-(ESI)MS peptide mapping: evidence for its key role in AGE formation.
Advanced glycation end products (AGEs) contribute to various pathologies associated with the general aging process and long-term… 
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