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galactono-1,4-lactone

 
National Institutes of Health

Papers overview

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2017
2017
Pepper fruit is one of the highest vitamin C sources of plant origin for our diet. In plants, ascorbic acid is mainly synthesized… Expand
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2013
2013
The tiller of rice (Oryza sativa L.), which determines the panicle number per plant, is an important agronomic trait for grain… Expand
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2010
2010
Ascorbic acid (Asc) plays a multifunctional role in plants. l-galactono-1,4-lactone dehydrogenase (GLDH, EC 1.3.2.3) catalyzes… Expand
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2010
2010
Cadmium (Cd) toxicity of rice (Oryza sativa L. cv. Taichung Native 1) seedlings was evaluated by the decrease in chlorophyll… Expand
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2008
2008
Nitrogen fixation in legumes is dramatically inhibited by abiotic stresses, and this reduction is often associated with oxidative… Expand
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Highly Cited
2007
Highly Cited
2007
l-Galactono-1,4-lactone dehydrogenase (EC 1.3.2.3) catalyzes the last step in the main pathway of vitamin C (l-ascorbic acid… Expand
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2006
2006
Ascorbic acid (vitamin C) is a major antioxidant and redox buffer, but is also involved in other critical processes of plants… Expand
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2004
2004
The last step of ascorbic acid (AA) biosynthesis is catalysed by the enzyme L-galactono-1,4-lactone dehydrogenase (GalLDH, EC 1.3… Expand
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Highly Cited
2001
Highly Cited
2001
In higher plants, the terminal step of L-ascorbic acid (AsA) biosynthesis is catalyzed by the enzyme L-galactono-1,4-lactone… Expand
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Review
2001
Review
2001
Biosynthesis of L-ascorbate (vitamin C) occurs by different pathways in plants and mammals. Yeast contain D-erythroascorbate, a… Expand
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