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fructo-oligosaccharide-shitake

Known as: Lentinus edodes-fructo-oligosaccharide, shiitake-fructo-oligosaccharide mixture 
 
National Institutes of Health

Papers overview

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2016
2016
To evaluate the anti-inflammatory effect of β-glucans from Lentinus edodes, and its molecular mechanism, the dextran sulfate… Expand
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2011
2011
We investigated diet supplementation with shiitake mushroom fruiting bodies on biochemical and histological changes in… Expand
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2009
2009
Grass eating behaviour in the domestic dog may be related to gastrointestinal distress. To explore this theory, the current study… Expand
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2008
2008
The present study introduced a molecular biological approach to demonstrate changes in the composition of intestinal microbiota… Expand
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2005
2005
This study was conducted to investigate the effect of binding agents on the physicochemical characteristics of granule prepared… Expand
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2002
2002
Lentinus edodes mycelia lowers cholesterol levels and acts as an immunomodulator and tumor-inhibitor in animal models. Lentinus… Expand
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1999
1999
A protocol for commercial production of a non digestible sweetner, fru cto-oligosaccharide(s) from sucrose has been developed… Expand
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1997
1997
The extract of L. edodes dose dependently (75-300 mg/kg) inhibited ethanol-induced gastric lesions in rats. Both local and… Expand
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1978
1978
I . Introduction . . . . . . . . . . . . . . . . . . . . 8 3 I I . Biological Background . . . . . . . . . . . . . . . . . 84 A… Expand
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