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dill allergenic extract

Known as: DILL 
 
National Institutes of Health

Related topics

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6 relations
Anethum (plant)Anethum graveolensAnethum graveolens, flower essenceDIMETHICONE 21 mg in 100 mL ORAL LIQUID [Anne Geddes Infant Anti-Gas Drops]
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Papers overview

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2015
2015
Lipid Lowering Effects of Hydroalcoholic Extract of Anethum graveolens L. and Dill Tablet in High Cholesterol Fed Hamsters
Objective. This study was aimed to determine the effect of Anethum graveolens extract and Anethum graveolens (dill) tablet on… Expand
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2014
2014
Development and Evaluation of Avanafil Self-nanoemulsifying Drug Delivery System with Rapid Onset of Action and Enhanced Bioavailability
Utilization of lipid-based drug delivery systems has recently gained focus for drugs characterized by poor aqueous solubility… Expand
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Highly Cited
2012
Highly Cited
2012
The Mechanism of Antifungal Action of Essential Oil from Dill (Anethum graveolens L.) on Aspergillus flavus
The essential oil extracted from the seeds of dill (Anethum graveolens L.) was demonstrated in this study as a potential source… Expand
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2012
2012
The Study of Anti-Inflammatory Activity of Oil-Based Dill (Anethum graveolens L.) Extract Used Topically in Formalin-Induced Inflammation Male Rat Paw
Inflammation is one of the symptoms of many common and harmful diseases. As it is incurable through chemical drugs, the study on… Expand
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Highly Cited
2010
Highly Cited
2010
Antimicrobial effects of pepper, parsley, and dill and their roles in the microbiological quality enhancement of traditional Egyptian Kareish cheese.
This study was designed to assess the application of some edible plants including cayenne, green pepper, parsley, and dill to… Expand
2006
2006
LOXL as a target to increase the elastin content in adult skin: a dill extract induces the LOXL gene expression
Abstract:  The lysyl oxidases lysyl oxidase (LOX) and lysyl oxidase‐like (LOXL) are responsible for elastin cross‐linking. It was… Expand
Highly Cited
2004
Highly Cited
2004
Tocopherol measurement in edible products of vegetable origin.
Since natural antioxidants present increasing interest for food industry due to their beneficial effect on health, new potential… Expand
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Highly Cited
1998
Highly Cited
1998
Malocclusion traits and symptoms and signs of temporomandibular disorders in children with severe malocclusion.
The present study reports the prevalence of the various traits of malocclusion, as well as the occurrence of associations between… Expand
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Highly Cited
1970
Highly Cited
1970
The eosin colour test of Dill and Glazko: a simple field test to detect chloroquine in urine.
 
Highly Cited
1945
Highly Cited
1945
Renal glomerular and tubular function in relation to the hyperuricemia of pre-eclampsia and eclampsia
Abstract Perhaps the most outstanding change in the blood chemistry in eclampsia and pre-eclampsia is in the uric acid, which… Expand
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