dihydrophylloquinone

 
National Institutes of Health

Topic mentions per year

Topic mentions per year

1999-2008
0119992008

Papers overview

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2008
2008
Phylloquinone, the primary dietary form of vitamin K, is converted to menaquinone-4 (MK-4) in certain tissues. MK-4 may have… (More)
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2007
2007
The physiological function and putative health roles of vitamin K-dependent proteins now extend beyond their classical role in… (More)
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2007
2007
BACKGROUND Poor diet may affect bone status by displacing nutrients involved in bone health. Dihydrophylloquinone, a form of… (More)
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2006
2006
The purpose of this study was to determine the contents of three forms of vitamin K [phylloquinone, dihydrophylloquinone, and… (More)
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2005
2005
Commercial hydrogenation results in the formation of trans fatty acids. An unintended consequence of the hydrogenation process is… (More)
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2004
2004
The predominant dietary form of vitamin K, phylloquinone (K1), is present in certain plant oils. During hydrogenation of these… (More)
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2001
2001
BACKGROUND Hydrogenation of vegetable oils affects blood lipid and lipoprotein concentrations. However, little is known about the… (More)
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Review
1999
Review
1999
OBJECTIVE To estimate dietary intakes of phylloquinone and dihydrophylloquinone in a representative sample of the American… (More)
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