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cyanogenic glycosides

 
National Institutes of Health

Related topics

Related topics

2 relations
Cyanogenic Glucoside

Broader (1)

Glycosides

Papers overview

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2017
2017
The higher the better? Differences in phenolics and cyanogenic glycosides in Sambucus nigra leaves, flowers and berries from different altitudes.
BACKGROUND Elderberry (Sambucus nigra L.) possesses high antioxidant activity and has been used to treat numerous medicinal… Expand
2017
2017
Crops that feed the world: Production and improvement of cassava for food, feed, and industrial uses
Cassava (Manihot esculenta Crantz) is one of the oldest root and tuber crops, used by humans to produce food, feed and beverages… Expand
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2016
2016
Transition of phenolics and cyanogenic glycosides from apricot and cherry fruit kernels into liqueur.
Popular liqueurs made from apricot/cherry pits were evaluated in terms of their phenolic composition and occurrence of cyanogenic… Expand
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2016
2016
Secoisolariciresinol Diglucoside and Cyanogenic Glycosides in Gluten-free Bread Fortified with Flaxseed Meal.
Flaxseed (Linum usitatissimum L.) meal contains cyanogenic glycosides (CGs) and the lignan secoisolariciresinol diglucoside (1… Expand
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2015
2015
Bioavailability of cyanide after consumption of a single meal of foods containing high levels of cyanogenic glycosides: a crossover study in humans
The acute toxicity of cyanide is determined by its peak levels reached in the body. Compared to the ingestion of free cyanide… Expand
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Highly Cited
2014
Highly Cited
2014
Amygdalin content of seeds, kernels and food products commercially-available in the UK.
Cyanogenic glycosides are a large group of secondary metabolites that are widely distributed in the plant kingdom, including many… Expand
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2014
2014
Variation in Cyanogenic Glycosides Across Populations of Wild Lima Beans (Phaseolus lunatus) Has No Apparent Effect on Bruchid Beetle Performance
Cyanogenic glycosides (CNGs) act as feeding or oviposition deterrents and are toxic after enzymatic hydrolysis, thus negatively… Expand
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2014
2014
Straightforward rapid spectrophotometric quantification of total cyanogenic glycosides in fresh and processed cassava products.
In this study, we extend pioneering studies and demonstrate straightforward applicability of the corrin-based chemosensor… Expand
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2012
2012
Effect of microwave heating on content of cyanogenic glycosides in linseed.
Linseed is a good source of linoleic (LA, 18:2, n-6) and especially α-linolenic acid (ALA, 18:3, n-3), ω6 and ω-3 polyunsaturated… Expand
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Highly Cited
2006
Highly Cited
2006
De novo Synthesis vs. Sequestration: Negatively Correlated Metabolic Traits and the Evolution of Host Plant Specialization in Cyanogenic Butterflies
Larvae of Heliconius butterflies (Nymphalidae: Heliconiinae) feed exclusively on cyanogenic leaves of Passiflora (passion vine… Expand
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