conditioned taste aversion

Known as: taste aversion learning 
A conditioned aversion to a specific chemical compound as a result of that compound being coupled with a noxious stimulus. [GOC:dph, PMID:9920659]
National Institutes of Health

Papers overview

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Highly Cited
2005
Highly Cited
2005
Peptide YY (PYY) is a postprandially released gut hormone. Peripheral administration of one form of the peptide PYY3-36 produces… (More)
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2004
2004
The present commentary describes the availability of a database on conditioned taste aversion learning, the avoidance of fluids… (More)
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Review
2001
Review
2001
Conditioned taste aversion (CTA) is a well established learning and memory paradigm in rats and mice that is considered to be a… (More)
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Highly Cited
1997
Highly Cited
1997
In conditioned taste aversion (CTA) organisms learn to avoid a taste if the first encounter with that taste is followed by… (More)
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Highly Cited
1997
Highly Cited
1997
A new hypothesis (and supporting data) provides a solution to the 25-year-old paradox whereby positively reinforcing drugs of… (More)
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Highly Cited
1997
Highly Cited
1997
Leptin (ob protein) and glucagon-like peptide-1-(7-36) amide (GLP-1) are peptides recently proposed to be involved in the… (More)
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Highly Cited
1995
Highly Cited
1995
Conditioned taste aversion (CTA) is well known to be a robust and long-lasting learning after a single conditioned stimulus (CS… (More)
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Review
1994
Review
1994
Conditioned taste aversions (CTAs) are well known to be robust and long-lasting instances of learning induced by a single CS… (More)
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Highly Cited
1991
Highly Cited
1991
These experiments examined the effects of NMDA-induced lesions of the amygdala and insular (gustatory) cortex (IC) on inhibitory… (More)
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Highly Cited
1988
Highly Cited
1988
The results in this article show that although electrolytic amygdala lesions disrupt learning of a conditioned taste aversion… (More)
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