Skip to search formSkip to main contentSkip to account menu

calcium tartrate

National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2010
2010
BACKGROUND Vinasses, the main liquid wastes from the distillation process of grape marc and wine lees, are acidic effluents with… 
2010
2010
Calmodulin (CaM) is a calcium-sensing protein that can bind to and activate various target enzymes. Here, electrospray ionization… 
Highly Cited
2009
Highly Cited
2009
Protein-metal complexes may be transferred from solution into the gas phase by electrospray ionization (ESI), such that they can… 
2009
2009
Calcium tartrate crystals were grown in silica gel by single diffusion method. The reactants used were calcium chloride and… 
2009
2009
The results from a third structure determination by powder diffractometry (SDPD) round robin are discussed. From the 175… 
Highly Cited
2006
Highly Cited
2006
The recovery of tartaric acid (TA) from distilled vinification lees coming from the white and red winemaking technology was… 
Highly Cited
1988
Highly Cited
1988
(+) - Tartaric acid is incorporated into glass-ionomer dental cements to control the setting characteristics. FTIR has been used… 
1988
1988
The rate of calcium tartrate precipitation was measured in wine after addition of calcium carbonate. Wine pH has little, if any… 
Highly Cited
1980
Highly Cited
1980
  • R. Boulton
  • American Journal of Enology and Viticulture
  • 1980
  • Corpus ID: 87526617
The fundamental relationships that exist between the total acidity (the equivalence of the acid anions as measured by…