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brazzein protein, Pentadiplandra brazzeana

National Institutes of Health

Papers overview

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2020
2020
Obesity is a global chronic disease linked to various diseases. Increased consumption of added sugars, especially in beverages… Expand
2017
2017
Rhodanese a ubiquitous sulphur transferase enzyme catalyses the detoxification of cyanide to a less toxic thiocyanate. Rhodanese… Expand
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2013
2013
Pentadiplandra brazzeana Baillon (Pentadiplandraceae) is known to contain benzyl-, 3-methoxybenzyl-, 4-methoxybenzyl-, 3,4… Expand
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2011
2011
The present study was designated to evaluated the antimicrobial activities of methanol, ethanol, hexane, ethyl acetate, aqueous… Expand
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2005
2005
Brazzein is a small, intensely sweet protein. As a probe of the functional properties of its solvent-exposed loop, two residues… Expand
Review
2005
Review
2005
, 1968; Kurihara and Beidler, 1968) amol. wt of 24 600.The search for sweeteners was no longer limited to small moleculesand… Expand
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Review
2005
Review
2005
The demand for non-calorigenic protein-based sweeteners with favorable taste properties is high. The optimal design of such… Expand
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2005
2005
A sweet protein Brazzein has been discovered from the fruits of Pentadiplandra brazzeana Baillon a tropical wild plant in west… Expand