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alliin lyase activity

Known as: cysteine sulphoxide lyase activity, L-cysteine sulfoxide lyase activity, alliin alkyl-sulfenate-lyase activity 
Catalysis of the reaction: an S-alkyl-L-cysteine S-oxide = an alkyl sulfenate + 2-aminoacrylate. [EC:4.4.1.4, MetaCyc:ALLIIN-LYASE-RXN]
National Institutes of Health

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2017
2017
SCOPE In this study, the anti-inflammatory effects and the molecular mechanism of alliin were analyzed in dextran sulfate sodium… Expand
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2008
2008
Alliinase, an enzyme found in garlic, catalyzes the synthesis of the well-known chemically and therapeutically active compound… Expand
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2002
2002
Allicin (diallylthiosulfinate) is the best known active compound of garlic. It is generated upon the interaction of the… Expand
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Highly Cited
2001
Highly Cited
2001
Most garlic supplements are standardized on allicin potential and are enteric-coated to prevent gastric acid inactivation of the… Expand
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2000
2000
The flavor precursors of 17 species belonging to the Alliaceae family were analyzed by HPLC, and results were evaluated with… Expand
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1999
1999
The present studies compared the impact of heating, either by microwave or convection oven, on the ability of garlic to reduce… Expand
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1998
1998
Allicin (diallylthiosulfinate) is the main biologically active component of freshly crushed garlic cloves. It is produced upon… Expand
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1994
1994
The garlic plant (Allium sativum) alliinase (EC 4.4.1.4), which catalyzes the synthesis of allicin, was purified to homogeneity… Expand
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1979
1979
Abstract Alliin lyase (alliin alkyl-sulfenate-lyase, EC 4.4.1.4; alliinase) of onion bulbs has been purified to homogeneity. The… Expand
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1968
1968
1. Alliin lyase (EC 4.4.1.4) was purified up to sevenfold from garlic-bulb homogenates. The enzyme was unstable to storage at -10… Expand
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