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XT3 (EVS)
Known as:
Xt(2)+
, Xt(2)
, XT
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XT3, introduced in 2011, is the latest model member of the XT video server family from Belgian company EVS Broadcast Equipment. This video server has…
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Related topics
Related topics
11 relations
4K resolution
C-Cast
Loop recording
Outside broadcasting
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Broader (2)
Broadcast engineering
Video
Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
Review
2019
Review
2019
Searching for fast extragalactic X-ray transients in Chandra surveys
Guang Yang
,
W. Brandt
,
+4 authors
X. Zheng
Monthly notices of the Royal Astronomical Society
2019
Corpus ID: 174801286
Recent works have discovered two fast (≈10 ks) extragalactic X-ray transients in the Chandra Deep Field-South (CDF-S XT1 and…
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Highly Cited
2013
Highly Cited
2013
Opportunities and Challenges of Vehicle-to-Home, Vehicle-to-Vehicle, and Vehicle-to-Grid Technologies
Chunhua Liu
,
K. Chau
,
Diyun Wu
,
Shuang Gao
Proceedings of the IEEE
2013
Corpus ID: 13544044
Electric vehicles (EVs) are regarded as one of the most effective tools to reduce the oil demands and gas emissions. And they are…
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2008
2008
Comparative study of the mechanical properties of edible films made from single and blended hydrophilic biopolymer matrices
D. L. Villagómez-Zavala
,
C. Gómez-Corona
,
E. S. M. Martínez
,
J. Pérez-Orozco
,
E. J. Vernon‐Carter
,
R. Pedroza-Islas
2008
Corpus ID: 73701410
Resumen en: Sodium alginate, k-carrageenan, mesquite gum and/or whey protein concentrate were used alone or blended for obtaining…
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2008
2008
La cáscara de cacao (Theobroma cacao L.): una posible fuente comercial de pectinas
Humberto Barazarte
,
E. Sangronis
,
Emaldi Unai
2008
Corpus ID: 70524621
La explotacion comercial del cacao (Theobroma cacao L.) genera un volumen de cascaras que pudiera utilizarse para la produccion…
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2003
2003
Comparison of Near-Infrared Reflectance Spectroscopy and Texture Analyzer for Measuring Wheat Bread Changes in Storage
Feng Xie
,
F. Dowell
,
X. Sun
2003
Corpus ID: 97385566
ABSTRACT Bread staling affects bread texture properties and is one of the most common problems in bread storage. Bread firmness…
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2001
2001
Evaluatie invoering Elektronisch Voorschrijf Systeem: monitoringfase: de situatie in 2001.
I. Wolters
,
H.J.M. van den Hoogen
,
D. H. Bakker
2001
Corpus ID: 193235798
Meer dan de helft van de huisartsen die over een Elektronisch Voorschrijf Systeem (EVS) beschikken, gebruikt dat dagelijks…
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2001
2001
Prediction of Cooked Rice Texture Using an Extrusion Test in Combination with Partial Least Squares Regression and Artificial Neural Networks
C. Sitakalin
,
J. Meullenet
2001
Corpus ID: 40254933
ABSTRACT Spectral stress strain analysis was used in combination with partial least squares (PLS) regression and artificial…
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Highly Cited
1997
Highly Cited
1997
An Engel condition with derivation for left ideals
Charles Lanski
1997
Corpus ID: 92983340
We generalize a number of results in the literature by proving the following theorem: Let R be a semiprime ring, D a nonzero…
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Highly Cited
1996
Highly Cited
1996
Suitability of edible bean and potato starches for starch noodles.
Y. S. Kim
,
D. Wiesenborn
,
J. Lorenzen
,
P. Berglund
1996
Corpus ID: 7275344
Starch noodles were prepared from two types of bean (navy and pinto) starch and three sources of potato starch (ND651-9…
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Highly Cited
1994
Highly Cited
1994
Singular Value Decomposition
U. Helmke
,
J. Moore
1994
Corpus ID: 18331813
Many numerical methods used in application areas such as signal processing, estimation, and control are based on the singular…
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