Vibrio spp., non-toxigenic, other or unspecified

 
National Institutes of Health

Topic mentions per year

Topic mentions per year

1974-2015
012319742015

Papers overview

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2016
2016
Toxigenic corynebacteria are uncommon in the UK; however, laboratory confirmation by the national reference laboratory can inform… (More)
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2015
2015
Nine different Indian spices (red chilli, black pepper, turmeric, coriander, cumin, fennel, caraway, fenugreek, and dry ginger… (More)
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2015
2015
The present study was carried out to investigate the aflatoxigenic and ochratoxigenic fungi and their mycotoxins from 194 samples… (More)
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2011
2011
A simple, rapid, and efficient method for isolating genomic DNA from germinated seeds of wheat that is free from polysaccharides… (More)
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2010
2010
This article reports the investigation and control measures undertaken following the identification of a toxigenic strain of… (More)
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2006
2006
Testing of the presence of toxigenic microfungi and mycotoxins in foodstuffs in the food chain is an important part of the food… (More)
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2006
2006
risk of Rift Valley fever outbreaks in African savannas using vegetation index time series data. To the Editor: Diphtheria is… (More)
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1997
1997
The detection of toxigenicity among Corynebacterium diphtheriae and Corynebacterium ulcerans strains is the most important test… (More)
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1993
1993
  • Rahman MF University
  • Mycotoxin Research
  • 1993
The occurrence of toxigenic fusaria on some cereals, vegetables, and fruits was studied. A total of 160 isolates belonging to 8… (More)
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1974
1974
Eighty-nine cultures of Aspergillus and 54 cultures of Penicillium isolated from aged, cured meats were tested for toxicity to… (More)
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