Vaccinium angustifolium

Known as: lowbush blueberry 
 

Topic mentions per year

Topic mentions per year

1993-2018
02419932018

Papers overview

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2013
2013
PURPOSE Wild blueberries (WB) (Vaccinium angustifolium) are rich sources of polyphenols, such as flavonols, phenolic acids and… (More)
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2010
2010
We have previously reported on the positive effects of wild blueberries on arterial contractile response to alpha(1) adrenergic… (More)
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2010
2010
The effect of a wild blueberry-enriched diet on vasoconstriction and vasorelaxation was examined in the adult, 20-week-old… (More)
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2009
2009
Blueberry fruits are known as a rich source of anthocyanin components. In this study we demonstrate that anthocyanins from… (More)
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2009
2009
Diabetic hyperglycaemia promotes the production of advanced glycation end-products (AGEs), which play a significant role in the… (More)
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2007
2007
A method was developed for the analysis of Vaccinium angustifolium Ait. (Lowbush blueberry), which is a widely used natural… (More)
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Highly Cited
2006
Highly Cited
2006
Incidence of type II diabetes is rapidly increasing worldwide. In order to identify complementary or alternative approaches to… (More)
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2006
2006
It has been documented that increased intake of polyphenols may provide protection against coronary heart disease and stroke… (More)
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2006
2006
Regulation of the matrix metalloproteinases (MMPs) is crucial to regulate extracellular matrix (ECM) proteolysis which is… (More)
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2002
2002
The aim of the present study was to determine whether the consumption of wild blueberries (Vaccinium angustifolium), a… (More)
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