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Theanine synthetase

Known as: Glu-EtNH2 ligase, L-glutamic acid-ethylamine ligase, theanine synthetase, tea 
 
National Institutes of Health

Papers overview

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Highly Cited
2018
Highly Cited
2018
Significance A high-quality genome assembly of Camellia sinensis var. sinensis facilitates genomic, transcriptomic, and… Expand
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2017
2017
Tea is a popular and natural non-alcoholic beverage, and is produced from fresh leaves of Camellia sinensis. Tea leaves contain… Expand
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Review
2015
Review
2015
Theanine (γ-glutamyl-L-ethylamide) is the most abundant non-protein amino acid in tea leaves. In addition to Camellia sinensis… Expand
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2015
2015
The aim of this study was to analyze the highly homologous sequences of theanine synthetase genes and glutamine synthetase genes… Expand
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2014
2014
BackgroundThe tea plant (Camellia sinensis (L.) O. Kuntze) is one of the most economically important woody crops. Recently, many… Expand
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2013
2013
Theanine synthetase (TS) is a key enzyme involved in theanine biosynthesis. In our recent study, it has been revealed that… Expand
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2012
2012
Theanine synthetase (TS) is an enzyme involved in theanine biosynthesis in tea plants. Recent studies have revealed that theanine… Expand
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2011
2011
The full-length cDNA of theanine synthetase(TS,GenBank accession No.JN226569) gene of Anji white tea was cloned.The cDNA sequence… Expand
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2009
2009
We examined the distribution of ethylamine, glutamic acid and alanine, which are utilized in theanine biosynthesis, and other… Expand
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2005
2005
The determination of theanine has been performed by micellar electrokinetic capillary chromatography (MECC) using 2,4… Expand
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