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Streptomyces sp. N98-1634

 
National Institutes of Health

Papers overview

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2015
2015
Extraction, Purification and Characterization of a Pure Peptide from Soybean to Demonstrate Anti-Proliferation Activity on Human Cancer Cells and Test the Ability of Soy Peptide Fractions in Reducing…
Proteins are of major interest for nutritional value, functionality and sensory characteristics in foods, and biological activity… Expand
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1989
1989
ლელო N98 (10017)
 
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1988
1988
ლელო N98 (9765)
 
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1987
1987
ლელო N98 (9509)
 
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1984
1984
ლელო N98 (7659)
 
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