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Streptococcus macedonicus

Known as: Streptococcus gallolyticus subsp. macedonicus, Streptococcus waius 
National Institutes of Health

Papers overview

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2016
2016
ABSTRACT It is well recognized that Streptococcus macedonicus can populate artisanal fermented foods, especially those of dairy… 
2013
2013
BackgroundWithin the genus Streptococcus, only Streptococcus thermophilus is used as a starter culture in food fermentations… 
2008
2008
ABSTRACT We have previously reported that an acid tolerance response (ATR) can be induced in Streptococcus macedonicus cells at… 
2007
2007
Hexa-, penta- and tetrasaccharide fragments related to the repeating unit of the exopolysaccharide secreted by Streptococcus… 
Highly Cited
2004
Highly Cited
2004
The objective of this work was to describe the diversity of lactic acid bacteria in traditional raw milk Salers cheeses at the… 
2004
2004
Streptococcus gallolyticus is often found as a normal member of the gut microflora of various animals, while it has been reported… 
Highly Cited
2002
Highly Cited
2002
The taxonomic dissection of the Streptococcus bovis-Streptococcus equinus group was carried out upon obtaining sequences for the… 
2002
2002
Two species of dairy streptococci, Streptococcus waius and Streptococcus macedonicus, were originally characterized by 16S-23S… 
Highly Cited
2001
Highly Cited
2001
Streptococcus macedonicus is a Gram positive lactic acid bacterium that is part of the starter flora present in Greek sheep and…