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Starch Crystal Measurement

Known as: CYSTARCH, Starch Crystals 
The determination of the amount of starch crystals present in a sample.
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2020
2020
The present study focused on the effect of microwave treatment (300 W for 1, 3 and 5 min) on the physicochemical, morphological… Expand
2019
2019
Waxy maize starch was debranched using an isoamylase (hydrolysis for 24 h or 48 h), and then the debranched starches were… Expand
2017
2017
Bio-plastics and bio-materials are composed of natural or biomass derived polymers, offering solutions to solve immediate… Expand
2015
2015
Water proof and strength retention properties of thermoplastic starch (TPS) resins were successfully improved by reacting… Expand
2015
2015
The melting process of frozen water (FW) in various starches (rice, wheat, potato) that have crystal lattices of A- and B-type… Expand
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2012
2012
A unique series of potato (mutant) starches with highly different amylopectin/amylose (AP/AM) ratios was annealed in excess water… Expand
2011
2011
We studied a hydrophilic, plasticized bionanocomposite system involving sorbitol plasticizer, amylose biopolymer, and… Expand
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2010
2010
Fresh and stored maize (white and blue) tortillas were evaluated for physicochemical, rheological and structural characteristics… Expand
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Highly Cited
2005
Highly Cited
2005
Structure and thermodynamic properties of native and annealed wheat starches with different amylose content (from 1.5% to 39.5… Expand
2004
2004
The detailed ultrastructure of a new type of resistant starch and the way that it is modified during hydrolysis by alpha-amylases… Expand