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Sphingomonas sp. LDB-B125

National Institutes of Health

Papers overview

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2016
2016
The effect of selected PGPB bacteria on yield and health of lettuce and cucumber in field cultivationWpływ wybranych bakterii PGPB na plonowanie oraz zdrowotność sałaty i ogórka w uprawie polowej
The activity of bacteria B125, PT60 (Enterobacter cloacae) and PZ9 (Bacillus sp.) was examined in field cultivation of lettuce… 
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