Sphenostylis stenocarpa

Known as: African yam-bean, Bean, African Yam, African Yam Bean 
 
National Institutes of Health

Topic mentions per year

Topic mentions per year

1974-2017
012319742017

Papers overview

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2016
2016
Several characteristics of African Yam Bean tuber starch (AYB) were studied and compared with that of a well-known native potato… (More)
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2013
2013
The phenolic extracts of the seeds of African yam bean (Sphenostylis stenocarpa) were studied using different extraction solvents… (More)
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2011
2011
Enzymatic hydrolysate of African yam bean seed protein isolate was prepared by treatment with alcalase. The hydrolysate was… (More)
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2011
2011
Intraspecific variabilities in 25 IITA accessions of African yam bean (AYB) (Sphenostylis stenocarpa Ex. A. Rich.) Harms were… (More)
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2004
2004
The survival of Xanthomonas axonopodis pv. vignicola, incitant of cowpea bacterial blight and pustule, in residues of infested… (More)
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2004
2004
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Dawa dawa condiment was produced by traditional fermentation of African yam bean and soybean seeds. Processed substrates were… (More)
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2002
2002
The effects of heat treatments on the proximate composition, energy content, and levels of some antinutritional factors in brown… (More)
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1997
1997
Vegetable milks were developed from fermented and unfermented African yam bean (AYB) flours and their maize blends. AYB was… (More)
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1995
1995
The protein quality of Nigerian traditional diets based on the African yambean (AYB) and pigeon pea (PP) were performed by in… (More)
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1986
1986
The pharmacological effects of an aqueous extract of Sphenostylis stenocarpa seed were investigated in albino mice. Acute… (More)
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