Sorrel preparation

Known as: SORREL 
 
National Institutes of Health

Topic mentions per year

Topic mentions per year

1958-2015
01219582015

Papers overview

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2015
2015
Consumers are demanding novel beverages that are healthier, convenient and have appealing consumer acceptance. The objectives of… (More)
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2015
2015
This study examined the chemopreventive effect of feeding sorrel calyx as meal and juice against azoxymethane (AOM) induced colon… (More)
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2013
2013
The oxalate content of the leaves and stems of green and variegated cultivars of sorrel (Rumex acetosa) were extracted and… (More)
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2011
2011
The use of medicinal plants as natural antimicrobial agents is gaining popularity. Sorrel (Hibiscus sabdariffa) is widely used… (More)
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2010
2010
Low-fat/ reduced calorie products were originally targeted for diabetics but now the focus is on healthiness. The global… (More)
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2008
2008
An urban ethnobotanical study was carried out among a community of Russlanddeutschen (Germans from Russia) who in recent years… (More)
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Review
2006
Review
2006
Nearly 10 years ago, I looked at a poster exhibit for a nonprofit organization's camping experience for cancer survivors. One of… (More)
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1998
1998
BACKGROUND Cases of imported cholera are frequently observed, but cholera almost never occurs in subjects who have never… (More)
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1984
1984
White horses are subject to age-dependent coat depigmentation. They are dark gray or black at birth and lose their coloring… (More)
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