Skip to search form
Skip to main content
Skip to account menu
Semantic Scholar
Semantic Scholar's Logo
Search 224,351,942 papers from all fields of science
Search
Sign In
Create Free Account
Soluble Non-Starch Polysaccharide
The fraction of non-starch polysaccharides which are soluble in water.
National Institutes of Health
Create Alert
Alert
Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
2016
2016
Effects of diets containing Cissus rotundifolia flour on lipid profile of rats and postprandial glucose levels of normoglycemic human adults
U. Onyechi
,
Vivienne N. Ibeanu
2016
Corpus ID: 54704351
This study evaluated the effect of Cissus rotundifolia (CR), on the lipid profile of rats and postprandial blood glucose level of…
Expand
2013
2013
Nutrient , Phytochemical Composition and Sensory Evaluation of Formulated Diabetic Snacks made from Nigeria foods , Afzelia Africana and Detarium Microcapium seed flour
Onyechi
,
A. Uchenna
,
+6 authors
U. Onyechi
2013
Corpus ID: 15198718
Background: Consumption of traditional foods high in fiber is on the decrease due to urbanization and westernization in Nigeria…
Expand
2013
2013
Nutrient and Dietary Fibre Profile Of Dehulled and Undehulled Seeds of Sweet Princess Watermelon ( Citrullus lanatus ) Consumed in Nigeria
Ibeanu Vn
,
Onyechi Ua
,
Ugwuanyi Gu
2013
Corpus ID: 1340066
Background: Plant foods are important dietary sources in the developing countries because of their availability and low cost. The…
Expand
2010
2010
Cissus rotundifolia soup meal - it’s physiological effect on the postprandial plasma blood glucose and insulin levels of healthy non diabetic subjects
U. Onyechi
2010
Corpus ID: 71895223
The effect of Cissus soup meal, on postprandial plasma glucose and insulin levels of normal healthy individuals was investigated…
Expand
2006
2006
Nutrient Requirements and Interactions The Incidence of Swine Dysentery in Pigs Can Be Reduced by Feeding Diets That Limit the Amount ofFermentable Substrate Entering the Large Intestine 1 ' 2 ' 3
John
,
R. PLÃœSKE
,
+11 authors
Hampson
2006
Corpus ID: 141066985
Two experiments were conducted to test the hypothesis that feeding diets which limit the amount of fermentable substrate entering…
Expand
2004
2004
A wheat-based diet enhances colonization with the intestinal spirochaete Brachyspira intermedia in experimentally infected laying hens
N. Phillips
,
T. La
,
J. Pluske
,
D. Hampson
Avian Pathology
2004
Corpus ID: 23858373
This study investigated the influence of feeding diets based on cereals with different non-starch polysaccharide content on…
Expand
2003
2003
Variation in the chemical composition, physical characteristics and energy values of cereal grains produced in the Western Cape area of South Africa
T. Brand
,
C. Cruywagen
,
D. A. Brandt
,
M. Viljoen
,
W. Burger
2003
Corpus ID: 42228454
Grain samples were produced at 10 different locations in the Western Cape region of South Africa, on 2.1 m x 6 m experimental…
Expand
1996
1996
Effect of rye level, fat source and enzyme supplementation on fat utilization, diet metabolizable energy, intestinal viscosity and performance of broiler chickens
S. Smulikowska
,
A. Mieczkowska
1996
Corpus ID: 54979492
T w o experiments were conducted on 272 young broiler cockerels to determine the effect o f rye level, degree o f saturation o f…
Expand
1993
1993
Prevention of oxidative damage in the rat jejunal mucosa by pectin
R. Kohen
,
Vered Shadmi
,
A. Kakunda
,
A. Rubinstein
British Journal of Nutrition
1993
Corpus ID: 20794921
The role of the soluble non-starch polysaccharide pectin in the prevention of oxidative damage induced by peroxy, superoxide and…
Expand
By clicking accept or continuing to use the site, you agree to the terms outlined in our
Privacy Policy
(opens in a new tab)
,
Terms of Service
(opens in a new tab)
, and
Dataset License
(opens in a new tab)
ACCEPT & CONTINUE