Rubus fruticosus Ab.IgE:Ratio:Pt:Ser:Qn

Known as: Rubus fruticosus Ac.IgE:Ratio:Pt:Soro:Qn, Põõsasmurakas antikehad.IgE:Suhe:Pt:S:Qn, Mûre Ac IgE:Ratio:Ponctuel:Sérum:Numérique 
 
National Institutes of Health

Topic mentions per year

Topic mentions per year

1999-2018
012319992018

Papers overview

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2018
2018
Further improvements in Photodynamic therapy (PDT) necessitate that the dye targets more selectively tumour tissues or… (More)
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2015
2015
In order to study the potential antioxidant defense mechanisms, the blackberry cultivar ‘Ningzhi 1’, a new floricane-fruiting… (More)
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2015
2015
Blackberry (Rubus fruticosus) juice possesses compounds with antioxidant activity, which can be protected by different… (More)
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2009
2009
The purpose of these studies was to investigate and compare the composition, stability, antioxidant and anticancer properties and… (More)
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2008
2008
In this research, some herbal teas and infusions traditionally used in the treatment of diabetes in Turkey, have been studied for… (More)
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2004
2004
The morphogenic response of somatic (leaf and petiole) and de-differentiated tissue (callus) of two blackberry (Rubus fruticosus… (More)
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2002
2002
A novel zwitterionic anthocyanin was isolated from evergreen blackberry (Rubus laciniatus Willd.) and structurally characterized… (More)
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2002
2002
Anthocyanins are phenolic compounds widely distributed in fruits and vegetables. Several positive effects of anthocyanin feeding… (More)
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2002
2002
Blackberries (Rubus sp.) are a rich source of anthocyanins and other polyphenolic antioxidants. Because of their antioxidant… (More)
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1999
1999
Chilling requirements and changes in polar lipids of two blackberry cultivars (Rubus spp.), `Triple Crown Thornless' and `Hull… (More)
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