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Rhamphochromis longiceps

Known as: Champsochromis longiceps, Hemichromis longiceps 
National Institutes of Health

Papers overview

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2019
2019
Background: There is strong evidence to support the claim that periodontitis may be more prevalent among diabetic individuals… 
2008
2008
As the oil sardine Sardinella longicepsare sensitive to environmental variables especially to sea surface temperature, we… 
1993
1993
Fishes have always been an important source of food for mankind. Naturally, man is much concerned with not only its exploitation… 
1989
1989
The Indian oil-sardinella (Sardinella longiceps Val .) has traditionally played a critical role in the marine fishery economics… 
1981
1981
The native flora of oil sardine and mackerel consisting of Pseudomonas spp; Moraxella spp., Acinetobacter spp. and Vibrio spp… 
1978
1978
Lipid oxidation (as measured by the development of thiobarbituric acid reactive substances and peroxides) and the change of… 
1977
1977
Abstract and SummaryOil-sardine (Sardinella longiceps) fish and its oil were found to have pronounced hypocholesterolemic effect… 
1964
1964
The food and feeding habits of Sardinella longiceps, economically the most valuable clupeiform fish from Indian waters, had been… 
1963
1963
The study of length-weight relationship of fishes forms an important aspect of fishery biological investigations. Its practical… 
1949
1949
The importance of the study of gruwth rings on the otoliths and scales of fishes for age determination, by which alone the…