Pyrus x bretschneideri

Known as: Pyrus bretschneideri, bai li 
 
National Institutes of Health

Topic mentions per year

Topic mentions per year

2004-2018
0520042018

Papers overview

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2016
2016
Flavonoid compounds play important roles in the modern diet, and pear fruits are an excellent dietary source of these metabolites… (More)
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2016
2016
The MYB family is one of the largest families of transcription factors in plants. Although, some MYBs were reported to play roles… (More)
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2015
2015
WRKY transcription factors (TFs) constitute one of the largest protein families in higher plants, and its members contain one or… (More)
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2014
2014
Lipoxygenases (LOXs), a type of non-haem iron-containing dioxygenase, are ubiquitous enzymes in plants and participate in the… (More)
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2014
2014
Cassandra transposable elements belong to a specific group of terminal-repeat retrotransposons in miniature (TRIM). Although… (More)
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2014
2014
Flavonoid biosynthesis profile was clarified by fruit bagging and re-exposure treatments in the green Chinese pear 'Zaosu' (Pyrus… (More)
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2013
2013
Pear (Pyrus spp) is an important fruit species worldwide; however, its genetics and genomic information is limited. Combining the… (More)
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2012
2012
The peel yellowing is an important pigment physiological process of green fruit ripening, which mainly results from chlorophyll… (More)
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2010
2010
BACKGROUND 1-Methylcyclopropene (1-MCP) is a potent inhibitor of ethylene action and can maintain the quality and extend the… (More)
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2009
2009
Yan Zhuang and Jin Zhui are spontaneous bud mutants of Chinese pear (Pyrus bretschneideri Rehd.) from Ya Li. Both fruit set rate… (More)
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