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Pyrus communis pollen Ab.IgE:ACnc:Pt:Ser:Qn

Known as: anticuerpo contra polen de Pyrus communis.inmunoglobulina E:concentración arbitraria:punto en el tiempo:suero:cuantitativo:, Pyrus communis pollen Antibody.immunoglobulin E:Arbitrary Concentration:Point in time:Serum:Quantitative, Poirier (pollen) Ac IgE:Arbitraire/Volume:Ponctuel:Sérum:Numérique 
National Institutes of Health

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ACncAntibodiesHypersensitivityIgE Ab

Papers overview

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2016
2016
In-vivo Anti-inflammatory activity of Pyrus pashia Fruit
In the present study, we investigated the in vivo anti-inflammatory activity of the methanolic extract of Pyrus pashia fruits… 
2014
2014
Total phenolic, flavonoids and tannin content of various extracts from Pyrus communis fruit
The pyrus communis commonly known as Pear fruit having numerous pharmacological properties. Natural bioactive compounds like… 
2013
2013
GENETIC LINKAGE MAPS OF PEAR BASED ON SRAP MARKERS
Genetic maps for two pear cultivars ‘Red Bartlett’ (Pyrus communis L.) and ‘Nanguo pear’ (Pyrus ussuriensis Maxim.) were… 
2012
2012
Influence of Pb on Photosynthesis and Chlorophyll Fluorescence Characteristics in Pyrus ussuriensis and Malus baccata
One-year-old seedlings of two broadleaved trees occurring in Northern China,Pyrus ussuriensis and Malus baccata were potted in… 
2011
2011
Investigation on pollen viability and longevity in Malus pumila L., Pyrus commonis L., and Cydonia oblonga L., in vitro
The most important goal of fruit growers is obtaining high quantity and quality yield in fruit industry which depends on… 
2008
2008
Morphological and molecular characterization of Alternaria isolates on fruits of Pyrus bretschneideri Rehd. "Ya Li"
A total of 123 Alternaria isolates were obtained from roting fruits of Pyrus bretschneideri "Ya Li" collected in Hebei Province… 
2008
2008
PERBANDINGAN EFEK ANTIBAKTERI DARI JUS PIR (Pyrus bretschneideri) TERHADAP Streptococcus mutans PADA WAKTU KONTAK DAN KONSENTRASI YANG BERBEDA
Background : Dental caries is the most prevalent bacterial infections in human, caused by Streptococcus mutans. Pear contains… 
2007
2007
Determination of Optimum Harvest Time for ‘Hwasan’ (Pyrus pyrifolia Nakai) on the Premise of the Shelf Life at Ambient Temperature
‘Hwasan’ (Pyrus pyrifolia Nakai) is harvested in 160 days after full bloom (DAFB). But the fruit which is harvested at this point… 
2003
2003
Two apple repetitive sequence elements: characterisation and potential use as genetic markers
Within the 5′ flanking regions of two ripening-related genes from apple (Malus pumila), two short repeat sequences were… 
1984
1984
Pitoma slanopadja a natural pear hybrid between Pyrus amygdaliformis and P. communis