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Pork kidney preparation

Known as: PORK KIDNEY 
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2019
2019
ABSTRACT A total of 1040 pork kidneys were purchased from 4 retail stores located in a Midwestern US town and screened for… 
2016
2016
Mastocytosis is a disease defined by an accumulation of mast cells in the skin and/or internal organs. Clinical symptoms in… 
Review
2016
Review
2016
The term α-Gal syndrome describes a novel IgE-mediated immediate-type allergy to the disaccharide galactose-α-1,3-galactose… 
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2015
2015
The invention discloses an instant salted pork kidney and a processing method thereof. A preparation process comprises the… 
Highly Cited
2011
Highly Cited
2011
A method based on extraction with acetonitrile, followed by solid-phase extraction, derivatization with acetic anhydride, and… 
Highly Cited
2010
Highly Cited
2010
The selectivity of mass traces obtained by monitoring liquid chromatography coupled to high resolution mass spectrometry (LC-HRMS… 
Highly Cited
2005
Highly Cited
2005
Abstract Dietary polyamines, putrescine, spermidine and spermine, participate in many biochemical processes, mainly in cell… 
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1998
1998
A patient suffered from anaphylaxis after the ingestion of pork gut and kidney, but she tolerated pork meat. Clinical symptoms… 
1996
1996
The selenium contents, in samples of meat, organ meats, and sausages, have been determined using hydride generation atomic… 
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1976
1976
  • M. Prior
  • Canadian journal of comparative medicine : Revue…
  • 1976
  • Corpus ID: 43282965
Liver and kidney samples were collected from Canadian slaughter animals during the winter of 1973-1974. A total of 256 samples…