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Podoviridae

A family of bacteriophages which are characterized by short, non-contractile tails.
National Institutes of Health

Papers overview

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2018
2018
As an opportunist pathogen, Vibrio alginolyticus (V. alginolyticus), causes disease in marine animals. Bacterial contamination of… Expand
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2017
2017
DU_RP_II, a bacteriophage of the family Podoviridae, which lyses Ralstonia solanacearum, was isolated from a diseased plant… Expand
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2017
2017
Acinetobacter baumannii is a gram-negative, non-fermenting aerobic bacterium which is often associated with hospital-acquired… Expand
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2016
2016
Non-typhoid Salmonella is the principal pathogen related to food-borne diseases throughout the world. Widespread antibiotic… Expand
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2016
2016
The virion proteins of Pseudoalteromonas phage φRIO-1 were identified and quantitated by mass spectrometry and gel densitometry… Expand
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2014
2014
Lactococcus garvieae is an emerging pathogen responsible for lactococcosis, a serious disease in trout aquaculture. The… Expand
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2014
2014
Pseudomonas aeruginosa phages belonging to the family Podoviridae are one of the well-characterized phage groups. In this study… Expand
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2013
2013
Prophages switch from lysogenic to lytic mode in response to the host SOS response. The primary factor that governs this switch… Expand
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2012
2012
The first complete genome sequence of a phage infecting Weissella cibaria (Weissella kimchii) is presented. The bacteriophage… Expand
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2011
2011
A novel Podoviridae lactic acid bacteria (LAB) phage from Nham, a Thai fermented pork sausage, is reported. From a total of 36… Expand
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