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Pisum sativum Ab.IgE:ACnc:Pt:Ser:Qn

Known as: S--petit pois, IgE, Hernes antikehad.IgE:Acnc:Pt:S:Qn, S--pisello, IgE 
National Institutes of Health

Papers overview

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Highly Cited
2011
Highly Cited
2011
The number of root nodules developing on legume roots after rhizobial infection is controlled by the plant shoot through… 
Highly Cited
2010
Highly Cited
2010
A novel actinomycete, designated strain GUI 15(T), isolated from the root nodules of a Pisum sativum plant was characterized… 
Highly Cited
2004
Highly Cited
2004
Virus-induced gene silencing (VIGS) is an attractive reverse-genetics tool for studies of gene function. However, efficient VIGS… 
Highly Cited
2004
Highly Cited
2004
Vicilin, a major globulin protein of pea that has been described as "extremely heterogeneous in terms of its polypeptide… 
Highly Cited
2002
Highly Cited
2002
Pisum sativum defensin 1 (Psd1) is a 46 amino acid residue plant defensin isolated from seeds of pea. The three-dimensional… 
Highly Cited
2000
Highly Cited
2000
Two integral outer envelope GTPases, Toc34 and Toc86, are proposed to regulate the recognition and translocation of nuclear… 
Highly Cited
2000
Highly Cited
2000
The effects of extrusion cooking on the nutritional properties of Pisum sativum L. have been evaluated in vitro and in vivo. The… 
Highly Cited
2000
Highly Cited
2000
R50 is characterized as a pleiotropic pea mutant; it forms few nodules and has short lateral roots, short stature and pale leaves… 
Highly Cited
1969
Highly Cited
1969
A chlorophyll-deficient mutant of pea (Pisum sativum) was found as a spontaneous mutation of the variety Greenfeast. Total…