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Piper nigrum (plant)

Known as: pepper, PIPER NIGRUM WHOLE, Piper nigrum L. 
A plant species in the PIPERACEAE plant family. It is a common spice on foods and is used medicinally to increase gastrointestinal assimilation of… 
National Institutes of Health

Papers overview

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Highly Cited
2009
Highly Cited
2009
A rise in foodborne outbreaks in the United States associated with fresh produce has resulted in increased concerns with the… 
Highly Cited
2004
Highly Cited
2004
A wide range of field and storage fungi were isolated from black pepper, white pepper and Brazil nut kernels from Amazonia. A… 
Review
1999
Review
1999
Black pepper (Piper nigrum L.), a highly valued spice crop, is a perennial vine which originated in the Western Ghats of India… 
Highly Cited
1996
Highly Cited
1996
SummaryPepper (cv. New Mexico — 6 and Rajur Hirapur) plants were regenerated from immature zygotic embryos via direct somatic… 
Highly Cited
1994
Highly Cited
1994
Pepper plants were grown under different water and nitrogen availabilities that produced severe nitrogen limitations and mild… 
Highly Cited
1985
Highly Cited
1985
Knowledge concerning in vitro growth and developmental responses of bell and chile peppers (Capsicum annuum L.) has been limited…