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Penicillium brasilianum

 
National Institutes of Health

Papers overview

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2018
2018
Penicillium brasilianum (strain LaBioMMi 136) has been reported to be a great producer of secondary metabolites and a source of… Expand
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2018
2018
In this study, the consumption of 4-bromobenzoic acid and 4-chlorobenzoic acid by the fungus Penicillium brasilianum, an… Expand
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Review
2017
Review
2017
Over the past few years Penicillium brasilianum has been isolated from many different environmental sources as soil isolates… Expand
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2016
2016
Functionalizations of cycloadducts are important steps for the use of Diels–Alder reactions in the construction of complex cyclic… Expand
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2016
2016
Paraherquonin (1), a fungal meroterpenoid produced by Penicillium brasilianum NBRC 6234, possesses a unique, highly congested… Expand
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2015
2015
Six known compounds, isoroquefortine C (1), griseofulvin (2), ergosterol peroxide (3), 3β-hydroxy-(22E,24R)-ergosta-5,8,22-trien… Expand
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2015
2015
The aim of this research was the partial characterization of polygalacturonase (PG) extracts produced by a newly isolated… Expand
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2014
2014
Penicillium brasilianum was previously isolated from tea and identified by molecular biology technique. A Plackett-Burman design… Expand
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2013
2013
During our studies concerning endophytic fungi, two indole alkaloids were co-produced with verruculogen by Penicillium… Expand
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2007
2007
The production of arabinoxylan-degrading enzymes by the fungus Penicillium brasilianum, grown on different carbon and nitrogen… Expand
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