Pellet Formation

Known as: Pellet 
Formation by cetrifugation of a tightly packed sample in the bottom of a tube.
National Institutes of Health

Papers overview

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2016
2016
Pellet formation of filamentous fungi in submerged culture is an imperative topic of fermentation research. In this study, we… (More)
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Review
2016
Review
2016
Filamentous fungi play an important role not only in the bio-manufacturing of value-added products, but also in bioenergy and… (More)
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2008
2008
Fungal pellet formation is an important topic of fermentation research. It has been reported that many factors such as agitation… (More)
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2007
2007
Using pelletized fungal biomass can effectively improve the fermentation performance for most of fugal strains. This article… (More)
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2007
2007
The effects of inoculum and medium composition (i.e. potato dextrose broth as carbon source, soybean peptone, calcium carbonate… (More)
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2004
2004
The fungal pellets were formed from the surface thermodynamic balance between fungal cell and liquid media. The Gibbs free energy… (More)
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2003
2003
Formation of pellets by Aspergillus nidulans is primarily due to agglomeration of the fungal conidiospores. Although… (More)
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2000
2000
Factors in a cultivation medium affecting fungal growth morphology and fumaric acid production by Rhizopus oryzae ATCC 20344 were… (More)
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1995
1995
The spores of Penicillium chrysogenum are of the noncoagulating type, and after spore germination a culture of disperse mycelia… (More)
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1990
1990
In submerged cultures, Streptomyces tendae tended to form fluffy spherical pellets of the noncoagulative type. An increase in the… (More)
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